Exploring Vienna’s Historic Cafes During Winter
Vienna winters have a tendency to make it go slowly. The air is cold, the roads are less noisy, and somehow that makes the city look even more elegant. The initial occasion when I visited the old cafes of Vienna in winter did not happen plan wise. I got into one just to heat up and was keeping much longer than I had planned. And that is what happens with the cafes in Vienna. After you take your seat, time ceases to exist.
Going in to get rid of the cold.
Cafe Central and The Sense of History.
One of the oldest historic cafes was Cafe Central. Marble
columns, high ceilings and a low tone of conversation make it seem as though
ideas used to hang in the air.
To be there on a snowy afternoon in winter, one could easily
imagine writers and thinkers sitting at the same table hours. The cafe was a
half-way as opposed to a stop.
Discovering Solace in Uncomplicated Ceremonies.
Winter teaches you to enjoy trivialities. Get yourself a
slice of cake, add some sugar to your cup of coffee, or put your hands around
the cup. Indulgent desserts are not hurried in such places as Cafe Sacher or
Cafe Demel.
I recall that when I took my time with a slice of
Sachertorte it was not about its being fancy it was simply the right thing to
do at a particular time.
Watching Vienna from a Window Seat
My favorite moments came from window seats. Snowflakes
drifting past, trams gliding by, people bundled in scarves. From inside the
cafe, the city looked calmer, almost gentle. Winter turns these cafés into
front row seats to Vienna’s everyday life.

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